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June Fruit Mocktail Recipes: Sip Summer’s Best Refreshments!

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A refreshing summer mocktail bursting with the flavors of fresh June fruits, perfect for cooling down on a hot day.

  • Total Time: 15 minutes
  • Yield: 4 1x

Ingredients

Scale
  • 1 cup strawberries, hulled and sliced
  • 1 cup blueberries
  • 1 cup watermelon, cubed
  • 1 cup sparkling water
  • 2 tablespoons honey (or agave syrup for a vegan option)
  • Juice of 1 lime
  • Fresh mint leaves for garnish

Instructions

  1. In a blender, combine the strawberries, blueberries, and watermelon. Blend until smooth.
  2. Strain the fruit puree through a fine-mesh sieve into a pitcher to remove the pulp, if desired.
  3. Add the honey and lime juice to the fruit juice and stir until well combined.
  4. Just before serving, pour in the sparkling water and stir gently to combine.
  5. Serve over ice in glasses and garnish with fresh mint leaves.

Notes

  • Feel free to substitute other seasonal fruits like peaches or raspberries.
  • For a more vibrant color, add a splash of cranberry juice.
  • Make it a cocktail by adding a splash of your favorite spirit, such as vodka or gin.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Cuisine: American

Nutrition

  • Serving Size: 1 glass
  • Calories: 80
  • Sugar: 15g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Carbohydrates: 21g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg