Description
Brighten holidays with this Non-Alcoholic Christmas Punch Recipe. A simple, vibrant mix for festive cheer, perfect for all ages. So easy, honestly!
Ingredients
Scale
- Base Liquids:
- 4 cups (960ml) 100% Cranberry Juice
- 2 cups (480ml) Orange Juice, freshly squeezed preferred
- 1 cup (240ml) Pineapple Juice
- Flavor Boosters:
- 3 cups (720ml) Ginger Ale or Sparkling Apple Cider
- 3–4 Fresh Rosemary Sprigs
- 2–3 Cinnamon Sticks
- Garnish & Finishing Touches:
- 1/2 cup Fresh Cranberries
- 1 Orange, thinly sliced
- Lots of Ice
- Optional Extras:
- Splash of fresh lime juice (to taste)
- A few Star Anise pods (for extra spice)
Instructions
- Combine the Juices:: Alright, first things first, grab your biggest punch bowl or pitcher. Pour in the cranberry juice, orange juice, and pineapple juice. Give it a good stir with a ladle. You want these base flavors to really get acquainted before the party starts. I always take a little sniff at this stage; it already smells like holiday cheer, honestly!
- Add the Spices:: Now for the good stuff! Gently nestle your cinnamon sticks and rosemary sprigs into the juice mixture. Don’t just plop them in; arrange them so they look inviting. I usually give the rosemary a little squeeze to release some of its oils. This is where the magic starts to happen, infusing those warm, festive notes into your Non-Alcoholic Christmas Punch.
- Chill & Infuse:: This step is crucial, hon! Cover your punch bowl and pop it in the fridge for at least 2-4 hours, or even overnight if you’re feeling super organized. This chilling time lets those cinnamon sticks and rosemary sprigs really work their aromatic wonders. I’ve skipped this before when I was in a rush, and the flavors just weren’t as deep, a rookie mistake!
- Just Before Serving:: When your guests are about to arrive, or you’re ready for that first delightful sip, pull the punch base out of the fridge. This is where you add the sparkle! Pour in the ginger ale or sparkling cider. Stir gently, you don’t want to lose all that lovely fizz, right?
- Garnish Time!:: Now for the pretty part. Toss in your fresh cranberries and orange slices. They’ll float beautifully and add such a festive visual appeal to your Non-Alcoholic Christmas Punch. Sometimes I even slice the oranges into fun shapes, just for a little extra flair. It’s those small touches that make it special, I think.
- Serve it Up:: Fill your punch glasses with plenty of ice – cold punch is happy punch! Ladle out your gorgeous Non-Alcoholic Christmas Punch and watch everyone’s faces light up. It should look vibrant, smell like a holiday dream, and taste like pure joy. Don’t forget to grab a glass for yourself, you earned it!