Ingredients
Scale
- 4 cups watermelon, cubed and seedless
- 2 cups cold water
- 2 tablespoons lime juice
- 2 tablespoons sugar (optional)
- Ice cubes for serving
- Lime slices for garnish (optional)
Instructions
- In a blender, combine the watermelon cubes and cold water.
- Blend until smooth and well combined.
- Strain the mixture through a fine mesh sieve into a large pitcher to remove pulp (optional).
- Add lime juice and sugar to the strained watermelon juice, stirring until the sugar is dissolved.
- Taste and adjust sweetness if necessary.
- Serve over ice and garnish with lime slices if desired.
Notes
- For a more intense flavor, chill the watermelon before blending.
- Try adding mint leaves for a refreshing twist.
- This recipe can be easily doubled for larger gatherings.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Cuisine: Mexican
Nutrition
- Serving Size: 1 cup
- Calories: 50
- Sugar: 10g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg